Practice questions on recipes and floor plans, from the basics up to exam level, each with a full worked solution. Try them on paper first, then open the solution to check your working.
Worked example
The table shows a recipe for prawn fried rice for 3 servings. Find the volume, in millilitres, of cooking oil needed for 10 servings.
Ingredient
For 3 servings
rice
270 g
prawns
240 g
frozen peas
90 g
eggs
3 eggs
cooking oil
45 ml
Step 1 of 2
Find the amount for 1 serving
345=15 ml
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Questions
Question 1A recipe for a different number of servings
The table shows a recipe for chocolate cake for 8 servings. Find the mass, in grams, of cocoa powder needed for 19 servings.
Ingredient
For 8 servings
self-raising flour
240 g
sugar
200 g
cocoa powder
60 g
butter
160 g
eggs
4 eggs
Show the worked solution
Step 1: Find the amount for 1 serving860=7.5 g
Step 2: Multiply by the number of servings wanted7.5×19=142.5 g142.5 g of cocoa powder is needed.
Question 2The most servings you can make (round down)
The table shows a recipe for prawn fried rice for 3 servings. Nur has 1.85 kg of prawns, 500 g of frozen peas and 450 ml of cooking oil, and plenty of everything else. Find the greatest number of servings Nur can make.
Ingredient
For 3 servings
rice
270 g
prawns
240 g
frozen peas
90 g
eggs
3 eggs
cooking oil
45 ml
Show the worked solution
Step 1: Each ingredient: what you have ÷ the amount for 1 serving (in g, ml or eggs), then whole servingsprawns: 801850=23.125→23frozen peas: 30500=16.666…→16cooking oil: 15450=30→30
Step 2: The ingredient that runs out first decidesThe frozen peas runs out first: at most 16 servings.
Question 3Packs to buy and their cost (round up)
The table shows a recipe for pancakes for 4 servings, and how the ingredients are sold. Chen Wei is making 12 servings and has to buy all the plain flour and eggs. Find the least amount Chen Wei pays for them.
Ingredient
For 4 servings
Sold in
Price
plain flour
200 g
1 kg bag
$2.85
milk
300 ml
1 litre carton
$3.40
eggs
2 eggs
tray of 10
$3.60
butter
30 g
250 g block
$4.95
sugar
25 g
1 kg bag
$2.20
Show the worked solution
Step 1: Plain flour: the amount needed, then whole packs (pack size in g)4200×12=600 g1000600=0.6→1 packs1×2.85=2.85
Step 2: Eggs: the amount needed, then whole packs (pack size in eggs)42×12=6106=0.6→1 packs1×3.60=3.60
Step 3: Add the two costs (in dollars)2.85+3.60=6.45The least amount is $6.45.
Question 4Floor area of an L-shape, and its cost
The diagram shows the floor plan of an L-shaped living and dining area. The floor is to be covered with vinyl flooring costing $32.50 per m². Find the cost of the flooring.
Show the worked solution
Step 1: The whole rectangle, then the corner cut out (in m²)7.5×5.6=423.2×1.6=5.12
Step 2: Floor area = rectangle − corner42−5.12=36.88 m2
Step 3: Cost = area × cost per m² (in dollars)36.88×32.50=1198.60The flooring costs $1,198.60.
Question 5Tiles for a floor, bought in boxes
The diagram shows the floor plan of a flat. The kitchen floor is to be covered with square tiles of side 45 cm. The tiles are sold in boxes of 15, at $48.30 per box. Find the least cost of the tiles for the kitchen.
Show the worked solution
Step 1: Tiles along each side of the kitchen: change metres to cm, then divide by the tile's side45360=845180=4
Step 4: Cost (in dollars)3×48.30=144.90The tiles cost $144.90.
Question 6Skirting board or paint for a room
The diagram shows the floor plan of a flat. Skirting board is fixed along the bottom of the bedroom's walls, all the way round except across the doorway, which is 0.8 m wide. Skirting board is sold in 3 m lengths at $9.50 each. Find the least cost of the skirting board.
Show the worked solution
Step 1: Perimeter of the bedroom (in m)2×(4.2+5)=18.4
Step 2: Leave out the doorway18.4−0.8=17.6 m
Step 3: Lengths of skirting: whole lengths only317.6=5.866…→6 lengths
Step 4: Cost (in dollars)6×9.50=57The skirting board costs $57.
Question 7Real area from a scale plan
The diagram shows the floor plan of a flat, drawn to a scale of 1 : 40. The lengths marked are measured on the plan. Find the actual floor area of the kitchen, in m².
Show the worked solution
Step 1: Real lengths from the plan (in cm)9×40=360 cm6×40=240 cm
Step 2: Change to metres (÷ 100)360 cm=3.6 m240 cm=2.4 m
Step 3: Real area = length × breadth (in m²)3.6×2.4=8.64 m2The kitchen's floor area is 8.64 m².